JMO, but the only similarities between a Roostertails weigh-in up in the parking lot at Bartlett and a BassMaster Classic weigh in is they are both away from the lake and fish are brought to the weigh-in in a livewell. After they're weighed in at a BassMaster Classic there are "runners" who take the basket of fish and literally sprint out of the arena and put the fish in a huge holding tank. State fishery staff is there to treat the fish and then transport them back to the lake. I attended the 2000 Classic weigh-ins and saw the same on this years ESPN coverage.