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Dude, Frank bob has got some ******* in him somewhere cause he can cook. He says hes from SoCal, but his people had to come from the swamps
 

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BC i agree. Franklin can bring it...

Franklin I smoked a brisket and ribs this weekend that put it on the charts. whhooo, guess i got lucky... Also my friends mom in Yuma made her potato salad. i almost feel of of my chair. It was the best i have ever had.. Good enough to slap my mama in the mouth.
 

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Nice recipe Franklin!

I bought a Kamado Joe smoker, so I've been on the net looking into smoking everything except weed.
here are a few sites;

The first rates lump charcoal;
http://www.nakedwhiz.com/lump.htm

I've been using Ono Charcoal from Hawaii, it works pretty good and was rated good by this site.


I want to smoke a turkey for Thanksgiving, so I'll practice on big chickens. Any tips would be appreciated on smoking any types of meats. The Big Green Egg smoker is very similar to this one.My smoker;
 

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